Category: Maykas Kitchen

Puchero Andaluz

Hi all, I would like to wish you all Merry Christmas and I hope all your dreams comes true. Special thoughts go to all who will have to spend Christmas on their own and those who lost someone special. It can be a hard time of the year but remember there is always someone thinking
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Merluza a la Gallega

Hello all, First I would like to thanks every single one for all your support after the bad times. My parents and I feel we own all of you a big deal, the love and support you all gave us is incredible thank you so much!!! We are going back to Galicia as you know
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Bacalao a la Andaluza

Hi all. Hope you have all had a great summer. This month I decided to make a fish recipe. I love codfish and down the south of Spain they prepar one of the best codfish recipes called Bacalao a la Andaluza Hope you all enjoy it xxx Let’s Start: Prepare the sauce: peel and chop
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Salpicon Marisco

Hi all, It’s been very hot the last few weeks. I don’t know how about you but after 16 years in Gran Alacant I still can’t get used to it. This month we are going to make a refreshing salad one of my customer has asked for. Salpicon de Marisco or Seafood salad. Hope you
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